In the morning, a breakfast buffet is served in the breakfast room and in the contiguous courtyard from 8:00 to 10:00; in addition to the classic continental breakfast, you'll find fresh homemade cakes, croissants, yoghurt, cereals.
If you like to sleep in the morning, until 11.30 you can enjoy a simple breakfast (without buffet) in our house bar.
The Viscount Hotel Restaurant is located on the mezzanine floor in a bright room adjacent to the lobby; we offer every day 2 or 3 different menus (depending on the season), with fish every day and several vegetarian dishes, all prepared with healthy and genuine ingredients for the best italian cooking. A wide choice of appetizers and vegetables is also available from the colourful and tasty buffet.
We try to offer quality products environmentally friendly, therefore we prefere local producers. For example, the table wine offered with the All Inclusive formula is made in Lugo di Romagna, the semolina pasta is produced in Morciano di Romagna with only Italian wheat ...
We don't forget to put a special attention to our guests with food intolerances, including people with special dietary needs.